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Logo for job Chef
location5 The Town Enfield, Greater, London EN2 6LE, UK
PublishedPublished: 19/07/2026
Logo for job Team Member
location5 The Town Enfield, Greater, London EN2 6LE, UK
PublishedPublished: 19/07/2026
Logo for job Shift Supervisor
location5 The Town Enfield, Greater, London EN2 6LE, UK
PublishedPublished: 19/07/2026
Logo for job Part Time Bar Staff
locationConstable Road Burleigh Hill Estate, St Ives, St. Ives PE27 3EP, UK
PublishedPublished: 19/07/2026
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locationMarkeaton Hotel, 414 Kedleston Rd, Derby DE22 2TF, UK
PublishedPublished: 19/07/2026
Logo for job Housekeeping Supervisor
locationBeal, Berwick-upon-Tweed TD15 2PD, UK
PublishedPublished: 18/07/2026
salary£12.50 per hour
Logo for job Housekeeper
locationBeal, Berwick-upon-Tweed TD15 2PD, UK
PublishedPublished: 18/07/2026
salary£12.75 per hour
Logo for job Barista
locationBraintree CM77 8YH, UK
PublishedPublished: 18/07/2026
Logo for job Barista FULL TIME
locationPatchway, Bristol BS10 7SR, UK
PublishedPublished: 18/07/2026
Logo for job Head Receptionist
locationSandwich CT13 9EF, UK
PublishedPublished: 18/07/2026
Line Cook

Line Cook

PublishedPublished: 14/07/2026
Chefs

  • Great Pay $15.00 per hour plus shared tips
  • Full time/ Part time positions available
  • Great Benefits
  • Referral Bonuses
  • 2 Weeks PTO (Paid Time Off)
  • Great Advancement Opportunities

SSP America operates several restaurants throughout the Tampa International Airport located in Tampa, FL. Our restaurants include: Hard Rock Cafe, Ducky's, Bella’s Café, Buddy Brew, Liquid Provisions, Square 1, Yogurtology, Bavarro’s, Café con Leche, Goody Goody, Louis Pappas, and Ulele.

We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!

Our Line Cooks are experts at a few things:

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items
  • Maintain proper and adequate set-up of the kitchen/station on a daily basis
  • Requisitioning and stocking of all required food, paper products, and condiments
  • Handles, stores, and rotates all products properly
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality

We have a unique work environment that you’ll only experience at SSP America! If you’re looking to start your culinary career, come check us out!


Skills & Other Requirements

  • Minimum one year experience working in food service environment
  • Food handlers permit, as required by law
  • Brand Certification, as required

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Fields of study

  • Law